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Eurosoy GmbH supports basic scientific research
Eurosoy GmbH is a leading supplier of soy products and other plant proteins, primarily aimed at B2B customers. Our focus is on high-quality plant proteins that meet the demands of our customers.
The "protein gap" of the coming years: challenges and opportunities
Global demand for protein sources is steadily increasing, driven by population growth, changing dietary habits and the growing trend towards protein-rich diets. It is expected that the...
Plant proteins in sports products
Plant proteins have become increasingly popular in recent years, not only because of their health benefits, but also because of their environmental friendliness. In the sports sector, they have proven to be an excellent...
Plant proteins in spice blends
Plant proteins are becoming more and more trendy in the diet and are becoming increasingly popular due to their health benefits and lower environmental footprint. One way to incorporate plant proteins into the daily...
What is fava bean protein isolate?
Fava bean (faba bean) protein isolate is a vegetable protein source obtained from the faba bean. It is a high-quality protein that is comparable to animal proteins in terms of its amino acid profile and digestibility.
The plant protein market until 2025
The plant protein market is a rapidly growing industry driven by a growing global population, increasing health awareness and the desire for sustainable protein sources. It will...
Pumpkin seed protein as a superfood
Our pumpkin seed protein has a very positive effect on body and mind due to its many healthy ingredients. This promises better well-being, increased fitness, no fatigue, etc. Pumpkin seed protein offers 60...
The most innovative countries for plant-based foods are in Europe
According to a global study by Mintel, the five most innovative countries are the UK (24% vegan food launches), Portugal (21.5%), the Netherlands (19.1%), Germany (18.7%) and Austria (16.9%).
Trends in the field of alternative proteins
The trends in 2021 essentially followed those of 2020: 1. new plant-based and also new cultivated meat and, above all, fish products Since 2019, a large number of new products and innovations have been...
Hybrid meat and fish products are a tasty, healthy and sustainable choice
Many lovers of meat and fish dishes are not prepared to completely replace these products with plant-based alternatives. At the same time, they want to eat healthier and more sustainably without sacrificing taste...